Salmon Cut Roast

Salmon Cut Beef Roast

A great choice for a traditional roast dinner, our Salmon Cut Roast is a lean, quality cut of beef prepared by our butchers and ready for your oven.

Perfect for Sunday dinner, family gatherings or when you want plenty left over for sandwiches during the week.

Co. Armagh beef
Prepared by our butchers
Ideal for roasting
Vacuum packed for freshness

Choose Your Size

1kg – Serves 3–4 people – £14.99
1.5kg – Serves 5–6 people – £22.49
2kg – Serves 7–8 people – £29.98
2.5kg – Serves 9–10 people – £37.48

Not Sure What Size to Choose?

Use our handy serving guide above to choose the right joint for your family or gathering. If you like generous portions or want leftovers for sandwiches, we recommend choosing the next size up.

Cooking Tip

For the best result, take the beef out of the fridge before cooking and allow it to come towards room temperature. Rest the joint well after cooking before carving.

All joints are prepared by our butchers and vacuum packed to help maintain freshness.

Quality. Service. Value.

Peter Magill Butchers & Deli – Bessbrook, Co. Armagh.